Cajun Grilled Frog Legs
Cover with whole milk and garlic juice in a plastic mixing bowl refrigerate overnight.
Cajun grilled frog legs. It will brown when burning not much oil and. Cajun seasoning or BBQ seasoning. Season legs liberally with olive oil salt and pepper.
If you are not certain about cooking with garlic butter then you can use unsalted butter and a little mashed garlic instead. In a separate glass bowl mix the egg and milk. This was the first time Ive cooked and eaten frog legs.
Not opossum snapping turtle roasted boar or god forbid nutria. I kept them in one piece. Rinse frog legs well and pat dry.
Skin clean and rinse frog legs well. Mix to combine and submerge the frog legs. Combine reserved marinade with butter and garlic in saucepan.
Grill for about 4 minutes. We are having a Wednesday night meal of gumbo made with sausage chicken. Pour over cooked frog legs and.
Traegergrills smoker froglegs cajunbutter Reposted Via buckcreekfarmsalabama. Start by firing up your smoker to 225 degrees. It turned out awesome.
