Alaskan Snow Leg Surimi Crab Meat

Salads and pasta topped with Surimi Snow Crab Leg are the best uses for this crab leg.

Alaskan snow leg surimi crab meat. Pollock andor Pacific Whiting Water Wheat Starch Sugar Egg Whites Sorbitol Snow Crabmeat Contains 2 or Less of. Crab Flavored Seafood Surimi. Surimi is low in calories saturated fat and cholesterol and provides protein and the minerals phosphorous and selenium.

Whip up a batch of crab salad for those warm summer days or a comforting crab linguine for a cold winter night. ALASKAN Snow Legs High quality Alaskan Pollock and Snow Crabmeat is blended to create a succulent and slightly sweet flavor and tender texture that closely approximates King crab leg meat. The natural external appearance is very similar to natural King crab leg sections.

Five-inch-long whole legs resemble Alaska crab legs. The main ingredient in imitation crab is surimi which generally comprises 3550 of the product by weight The other major ingredients in imitation crab are 2 5. Crab-flavored surimi seafood is the most popular of the faux shellfish.

King Crab Meat Natural and Artificial Flavor Extracts of Crab Oyster Scallop Lobster and Fish Salmon Anchovy Bonito Cutlassfish Refined Fish Oil Adds a. Five-inch-long whole legs resemble Alaska crab legs. Snow Legs Alaskan Crab-flavored Seafood.

In the US it is most often flavored and shaped to resemble a crab leg or flaked crab with a taste similar to crab shrimp or lobster. Crab-flavored surimi seafood is the most popular of the faux shellfish. SEA LEGS is made with Wild Alaskan Pollock caught by American fishermen.

Its a good idea to pan-fry them. Seaco Grilled Snow Crab Leg - Cooked. Product Details Publix Super Markets.